I ordered a takeout and enjoyed the freshly cooked Chicken Karahi. The Naan was tasty, and there was plenty of food. As usual the restaurant provides authentic food with great flavor. A little less oil would have made perfect.
So glad this opened across the street from our house. We used to go all the way to New Hampshire to get it but now it's walking distance from us. The only thing I've had there that I didn't quite like was the biryani because I wasn't a fan of the rose flavor. Aside from that, I've enjoyed anything and everything I've had here. We order take out from here every other week! They're also open really late!
My first time to kabob n karahi and it won't be my last. Had the chicken boti kabob this time and was excellent but wasn't quite what I was looking for. I think I was expecting the chicken seekh kabob and said the wrong item. The salad with chutney that came with it was a salad but missing the chutney. If there was any on it, there should've been more to be noticed. The tandoori naan has an upcharge for it to be garlic naan. Honestly, I don't understand why adding garlic is worth an upcharge, is it that much extra effort? no matter how small of an uncharge, the bread is good but not worth the upcharge.
My new favorite spot. This was the square I grew up in and haven't been back in ages, but we wanted to venture out and try something new. So glad that we did! The inside is clean and spacious and looks new. They have high back booths so you have privacy and they have enough seating for large groups. The person who took our order was nice and patient with us since we were completely new to the type of cuisine, but we ended up grabbing the Boneless Chicken Karahi for two which came out to 30.73. It was made to order so we were able to tweak the spice level and took about 15 minutes. My gosh! The flavor was on point and strong. The flavor did not depend on the spice level and that made it fragrant and delicious. Like the other review stated, the food is absolutely delicious. The naan was also freshly made and it was soft and crispy on the bottom. Still thinking about this meal and wanting to come back. We were able to try the chai as well. I would get this again. It pairs nicely with meal and it does have milk in it so do be aware of that. Overall, I am glad I found this place. I had been looking for a new place to eat delicious food. This to me, is my new hidden gem.
The karahi is unbelievably delicious! I go here a lot, this is a true Pakistani delight. The spicy dish is my favorite, and they don't disappoint. The sauce is sooo amazing, it is packed with flavor. Mix that with chicken and homemade naan, and you've got some of the best comfort food in the world. I go here often. This place doesn't disappoint!
The food here rivals (but does not quite surpass) that of my favorite kabob place of all time, Ravi Kabob House in Arlington, Virginia. The chicken kabobs here are actually a bit juicier than Ravi's, but the flavor at Ravi's just has that little something extra. The bread that comes with the meal is a bit fluffier here, so in the bread department, Kabob N Karahi wins. The chickpeas are another close race... both excellent, Ravi's are a little spicier. Ultimately, you can't go wrong with either place. If, like us, you live in Montgomery County and don't have plans to be in Arlington anytime soon, do yourself a favor and give Kabob N Karahi a try. If you're going to Arlington, check out a longtime favorite in Ravi Kabob House. Enjoy!
First time trying Karahi, so I don't have a good barometer on what it should taste like. But I liked it, the aftertaste is unlike anything I have ever had. Ginger like, maybe it's nuts? For the karahi, They asked how spicy, and I said the spiciest they have. I was warned that it's really spicy. And it was a comfortable amount of spice. But admittedly I am a bit insane about spice, so not their fault. Also maybe Karahi's not supposed to be super spicy, I'm not sure. But it tasted great. Also had Aloo keema. Which came with a generous amount of rice and chickpeas. Great value for the quality and portions. It's listed as a starter, so we ordered to share. But if I were to come alone, and just get Aloo keema, I would leave happy.
I went again and got the goat curry special and the Seekh kabob. It was delicious! The Seekh is very springy and well seasoned, which to me is an indicator of a good Seekh kabob. The goat curry was a very solid portion, with plenty of meat. It was also well seasoned and the flavors were on point. This is my new favorite spot in MoCo. My only complaint is that the way my food was packaged was not very well thought out lol. The goat curry was sitting atop of the kabob box in the bag. It spilled out a bunch of oil into the bag and subsequently my car. My only word of advice for the owners is to use a separate container to the curries, as they spill out of the side too easily in these containers. Services is still great as the person who took my order was very nice, repeated everything back to me and confirmed my totals.
This place just opened (12/15). I visited the place a few days later. You order and pick up at the counter. They still need to work out the ordering process. There seemed to be a disconnect. I waited forever to place an order, and there were only two people in front of me. There is plenty of seating available. They have a refrigerated case showing all the raw kabobs and few prepared dishes. I wanted the butter paneer, which was on the menu, but was told I could not get that. They didn't really say why. I ended up getting the butter chicken, which was one of the prepared dishes. I also got the Chicken Boti Kabob and vegetable samosas. All were delicious, but I was disappointed since I had my heart set on a paneer dish. I will give it a try again, and hopefully, they have the ordering process ironed out.